Starters
Polish beef tartare delicately seasoned 39 zł pickled boletus mushrooms, onion, pickled cucumber, anchovies, egg yolk - on request
Polish potato pancakes 3 pcs 
33 / 26 zł
with smoked salmon or poached egg, sour cream and lime fillets
Polish potato pancakes 3 pcs 33 zł with smoked salmon, sour cream and lime fillets
Pork tenderloin sataje 3 pcs 27 zł with guacamole sauce, fresh bread and grilled vegetables
Beef tenderloin carpaccio 42 zł with fresh arugula, nasturtiums, marinated olives, sun-dried tomatoes and pecorino sardo, fresh bread, butter
Smoked trout morsels 29 zł served on grilled zucchini with sun-dried tomato mousse, lemon fillets and fresh sprouts
Soups
Shrimp soup 22 zł with lemongrass, secret paste, fresh coriander, peppers, mushrooms, oyster sauce and coconut milk
Polish broth with handmade noodles 16 zł carrot, green parsley
Smoked mushroom sour soup 21 zł served with farm egg and white sausage, dill puree with fried smoked bacon and a bit of marjoram
Pumpkin cream with champion apples
16 zł
and fresh orange and ginger juice, along with roasted pumpkin seeds, drops of balsamic reduction and oat milk
The soup of the day 8 zł different every day
Main
Grilled vegetable cake with red beans
26 zł
seasonal vegetables, pesto sauce, balsamic reduction
Veal shoulder in braising sauce with a hint of fresh thyme 48 zł beets in honeydew honey and butter and rosemary potatoes
Lamb shank in pepper and wine sauce 87 zł on rosti pancakes with caramelized carrot balls with mint
De volaille 42 zł served with mashed potatoes and salad
Oven-baked halibut with udon noodles 48 zł sun-dried tomatoes, fresh garlic, white wine and green parsley
Pork chops made from pork tenderloin 42 zł served with roasted potatoes with herbs and fried cabbage rolls
Oven-baked salmon marinated in beetroot juice 56 zł served on blanched fresh kale with garlic and bulgur with a touch of Dor Blu cheese
Salads
Chef’s salad
14 / 22 zł
fresh, crisp lettuce: iceberg, arugula, lamb's lettuce and radicchio with selected vegetables: peppers, cucumber, tomato, radish, onions with vinaigrette sauce made of Pomace olive oil, flower honey and Dijon mustard, small/large portion
Spaghetti nero di sepia 44 zł with oyster mushrooms, mussel meat, seafood salad, red onion, garlic and fresh spinach with tiger shrimp
Grilled tofu
19 zł
gently grilled served on green pea puree with young carrots and basil balsamic reduction
Children
Tomato soup with noodles 10 zł
Chicken soup with noodles and carrots 12 zł
Ham meatballs in tomato sauce 18 zł with salad and potato puree
Chicken nuggets with fries and salad 21 zł
Desserts
Banana Cointreau 28 zł with a scoop of raspberry ice cream, our whipped cream and peppermint
Jabłonie tart 21 zł with vanilla pudding, caramelized grey rennet and dark chocolate drops
Pancakes 18 zł with orange sauce, a scoop of pistachio ice cream and chopped fresh mint
Ice-cream 21 zł selection of ice cream with seasonal fruit - 3 scoops
Cold drinks
Pepsi / Mirinda / 7up 8 / 13 zł 0,5l / 0,85l
Lipton Ice Tea 8 zł 0,5l
Schweppes 8 zł 0,5l
Water 7 / 12 zł 0,5l / 1l
Juice (orange / apple / multivitamin / black currant) 7 / 17 zł 0,3l / 1l
Compote With Apples 6 / 12 zł 0,3l / 1l
Hot drinks
Sir Williams Tea 7 zł selection of teas from the waiter
Black coffee 9 zł
Espresso 8 zł
Americano 9 zł
Cappuccino 12 zł
Latte 14 zł
Amaretto coffee 16 zł
Alcohol
Regional beer Browar Błonie 12 zł 0.5 l / choice from the waiter
+ Wine and drinks list
